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Served Wed to Fri 6pm - 9pm, and Sat 12pm - 2.30pm & 6pm - 9.30pm

Dinner

We open with a residency from Fergus Wilford, former Head Chef of Fallow, cooking seasonal modern British food built on the best British produce.

This menu is served between 6-9.30pm on Wednesday until Saturday and Saturday lunch 12-2.30pm. Booking is strongly recommended.

Sharing dishes, fresh ingredients, cooked properly. Our focus is simple: exceptional flavour, consistency and attention to detail.

Our sample menus showcase seasonal dishes. Items may vary based on availability and freshness.

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Snacks

  • Warm potato bread, salted butter

    6

  • Wild mushroom tartlet

    6

  • Potato wotsits, chive emulsion

    7

  • Beef tartare, crispy potato

    7

Small

  • Beef tongue, celeriac choucroute, red wine sauce

    13

  • Heritage salt-baked beetroot, homemade ricotta, walnuts

    10

  • Old Spot pork collar, char siu, pickled turnip

    14

  • Teriyaki salmon, pickled cucumber, buttermilk horseradish

    15

Large

  • Market fish, miso butter

    see board

  • Hispi cabbage, marmite butter, yeast crumb

    16

  • Fried cod wing, mussels, tartare sauce

    26

  • Wild venison, beetroot, Kalibos cabbage

    32

  • Bavette steak, whipped beef fat

    28

  • Longhorn 30-day aged Ribeye on the Bone, whipped beef fat butter

    See board

Sides

  • Bitter leaf salad

    6

  • Crispy potatoes

    6

Sweet

  • Lemon tart

    9

  • Chocolate choux, coffee parfait

    10

  • Baron Bigod cheese crumpet

    12

Good coffee, fine beerIllustration of a group of regulars: friends with drinks, a laptop worker, a parent with a baby, a child and two dogs

Reservations

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Walk-ins are always welcome. However, we recommend booking from Thursday through to Sunday.

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Booking for more than ten, or want the whole first floor?Email us instead. It reaches a person, not a queue.

Straight answers

Dinner questions

What time is dinner served at The Grosvenor Arms?
Dinner is served from 6pm until 9.30pm, Wednesday to Saturday, at 204 Garratt Lane, Earlsfield, London SW18 4ED. The bar stays open until midnight. Saturday lunch is served 12pm until 2.30pm and Sunday lunch is served from 12pm until 4.30pm.
Do I need to book a table for dinner?
No, but booking is recommended. Walk-ins are always welcome and we will do our best to accommodate. Bookings are taken up to a table of 8. You can book online through SevenRooms.
Do you do a Sunday roast in Earlsfield?
Sort of. Sunday lunch at The Grosvenor Arms is served from midday until 5pm or until it runs out, with sharing dishes created by Fergus Wilford. Booking is strongly recommended.
Do you cater for allergies and dietary requirements?
Yes. Full allergen information for every dish is available at the bar and from any member of the team. Please tell us about any allergens and dietary requirements when you order.
Is The Grosvenor Arms dog friendly in the evening?
Yes. Well-behaved dogs are welcome on the ground floor at any time of day, including at dinner. There are water bowls by the bar. We recommend sitting by the fire if you are particularly muddy and wet!
Can I bring children to dinner?
Yes. Children are welcome on the ground floor until 9pm, and there is room for prams.
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